Plant-based diets for reducing cardiovascular disease risk

- Austin, Grace Elise

Simulation-based learning in health profession education: a focus on dietetics

- Squires, Kelly Maree

Informing online professional dietetics practice: the development and pilot testing of the Social Media Evaluation Checklist

- Squires, Kelly, Brighton, Alisha, Urquhart, Lisa, Kocanda, Lucy, Heaney, Susan

Shifting the narrative and practice of assessing professionalism in dietetics education: an Australasian qualitative study

- Dart, Janeane, Rees, Charlotte, Ash, Susan, McCall, Louise, Palermo, Claire

"We Are Our Own Worst Enemies": A Qualitative Exploration of Sociocultural Factors in Dietetic Education Influencing Student-Dietitian Transitions

- Dart, Janeane, Ash, Susan, McCall, Louise, Rees, Charlotte

Conceptualizing Professionalism in Dietetics: An Australasian Qualitative Study

- Dart, Janeane, McCall, Louise, Ash, Susan, Rees, Charlotte

Exploring health care graduates' conceptualisations of preparedness for practice: A longitudinal qualitative research study

- Ottrey, Ella, Rees, Charlotte E., Kemp, Caitlin, Brock, Tina P., Leech, Michelle, Lyons, Kayley, Monrouxe, Lynn V., Morphet, Julia, Palermo, Claire

Fidelity and acceptability of a family-focused technology-based telehealth nutrition intervention for child weight management

- Chai, Li Kheng, Collins, Clare E., May, Chris, Brown, Leanne J., Ashman, Amy, Burrows, Tracy L.

Developing and maintaining collaborative practice: exploring perspectives from dietetics and speech pathology about 'what works well'

- Croker, Anne, Brown, Leanne, Little, Alexandra, Squires, Kelly, Crowley, Elesa

The tension between efficiency and effectiveness: a study of dietetic practice in primary care

- O'Connor, R., Slater, K., Ball, L., Jones, A., Mitchell, L., Rollo, M. E., Williams, L. T.

Cost evaluation of providing evidence-based dietetic services for weight management in adults: in-person versus eHealth delivery

- Rollo, Megan E., Burrows, Tracy, Vincze, Lisa J., Harvey, Jean, Collins, Clare E., Hutchesson, Melinda J.

Investigating the Perceptions of Primary Care Dietitians on the Potential for Information Technology in the Workplace: Qualitative Study

- Jones, Aimee, Mitchell, Lana J., O'Connor, Rochelle, Rollo, Megan E., Slater, Katherine, Williams, Lauren T., Ball, Lauren

Evaluation of the introduction of an e-health skills component for dietetics students

- Rollo, Megan E., Collins, Clare E., MacDonald-Wicks, Lesley

Cultural experiences of student and new-graduate dietitians in the Gomeroi gaaynggal ArtsHealth program: a quality assurance project

- Rae, Kym, Bohringer, Emma, Ashman, Amy, Brown, Leanne, Collins, Clare

Does motivational interviewing align with international scope of practice, professional competency standards, and best practice guidelines in dietetics practice?

- Hollis, Jenna L., Williams, Lauren T., Collins, Clare E., Morgan, Philip J.

Work-based assessment: qualitative perspectives of novice nutrition and dietetics educators

- Palermo, C., Beck, E. J., Chung, A., Ash, S., Capra, S., Truby, H., Jolly, B.

Building the rural dietetics workforce: a bright future?

- Brown, Leanne, Williams, Lauren, Squires, Kelly

Developing dietetic positions in rural areas: what are the key lessons?

- Brown, L. J., Williams, L. T., Capra, S.

Increasing dietetic referrals: perceptions of general practitioners, practice nurses and dietitians

- Mitchell, Lana J., MacDonald-Wicks, Lesley K, Capra, Sandra

Nutrition advice in general practice: the role of general practitioners and practice nurses

- Mitchell, Lana J., MacDonald-Wicks, Lesley, Capra, Sandra